Rosemary Garlic Bagels

Absolute yumminess.  Best sandwich bagels ever!

And Cinnamon Bagels.  They're good too. With peanut butter.

1 1/2 tsp yeast

1 1/4 c warm milk

1/4 c butter

2 tbsp sugar

1 tsp salt

1 egg yolk

1 c whole wheat flour

2 3/4 c white flour

divide dough in half

add 2 tbsp crushed rosemary and 1 tsp garlic powder to one half

add 1 tbsp cinnamon to the other half

knead 6-8 minutes

rise 1 hr

shape

rise 10 min

drop into boiling water, remove when they rise to the surface

bake at 400 for 20-25 minutes

makes 16 mini-bagels