Thursday, June 21, 2012

Avocado Pasta

I owe Rosie at The Londoner for this idea.  Here's her post Avocado Spaghetti.  I just noticed that she spelled spaghetti wrong, but I suppose I'll forgive her because her food posts are amazing.  Or maybe leaving out the h is a British thing?

Look at that deliciousness!  I just had to make the photo extra-large for optimum viewing...

Unfortunately, I made this sometime last week and can no longer remember exactly what I put in it.  I knew I should have written it down...but I remember the gist of it. 

2 avocados

some fresh basil off my windowsill plant (best thing ever)

some minced garlic and alfredo sauce

and some olive oil

don't forget the pasta

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