24 oz jar of Prego Fresh Mushroom Sauce
2 lbs ground beef (1 @ 93/7 and 1 @ 85/15)
1.5 lbs rainbow rotini pasta
2 lbs broccoli
1/4 sweet onion
4 carrots
minced garlic
Dump the jar of sauce into a dutch oven, then add ground beef. Cook covered on low-medium, stirring occasionally. Chop and saute onion and carrot, then add to sauce. Cook the pasta according to directions on the box. Steam/saute the broccoli with some garlic. When the pasta is done, mix it into the meat sauce mixture.
For 10 lunches, each will get approximately 1 cup of broccoli and 1 cup of pasta. There will be enough pasta left over for several more meals.
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