Tuesday, December 25, 2012

Cinnamon Buns 3

1 tbsp brown sugar
1 tsp baking powder
1/4 tsp salt
1+ tsp cinnamon
1/2 c wheat flour
3/4 c flour
3/4 c heavy cream
2 tbsp pumpkin

Mix everything together.  Roll the dough out on a floured surface. Spread some cream and pumpkin on top of the dough, then sprinkle with brown sugar and cinnamon.  Roll up the dough and slice into 1 1/2 inch pieces.  Place in a baking pan and bake at 400 for 25 minutes.

Sprinkle with mini chocolate chips and smother with a glaze.
(pumpkin, apple cider, confectioners sugar)

Breakfast is served. 
(I found bacon in my fridge...Merry Christmas to me!)

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