Wednesday, July 25, 2012

Layered Pasta Bake



step one: make some sauce
(a little bit each of white sauce and red sauce, then a whole bunch of sun-dried tomato alfredo)

add 4 slices of provolone cheese, chopped

step 2: cook some pasta 
step 3: cook some peas
 step 4: cook some salmon


step 5: Build the Layered Pasta Dish

layer 1 : peas

Mix some sauce into the peas, put one piece of sliced gouda on top
(thin-sliced gouda was my amazing grocery find of the day...I love gouda!)

layer 2: pasta
 (mixed with most of the remaining sauce)

layer 3: salmon
(mixed with the last little bit of sauce)

layer 4: gouda cheese slices

side view

bake at 375 for about 20 minutes
mmmm melty gouda-y goodness

Dinner is Served
(with zucchini)






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