put them in a glass bowl with a some water, put lid on, microwave for 2 minutes at a time until cooked
saute approx. 1/4 cup diced onion in bacon grease, when the onions start to turn brown add 1/4 cup diced portabello mushrooms. When the mushrooms are cooked, add a big spoonful of sour cream w/chives, and a big spoonful of alfredo sauce. Mix well. Pour mixture into a oven-safe casserole dish. Add green beans and a small spoonful of minced garlic. Mix it up. Sprinkle breadcrumbs on top. Bake at 350 for 10 minutes. Remove from oven, sprinkle cheese on top, bake for another 10 minutes.